20 lbs. Bulk Case (72 Cases/Pallet)
10 kgs. Bulk Case (100 Cases/Pallet)
櫻桃（甜）
Functionality of Ingredients
Package Sizes
Shelf Life
12 months if stored in cool and dry
conditions (55–70°F)
Water Activity
Water Activity < 0.60
Kosher
All products listed are Kosher Certified by the Orthodox Union
Whole
Dried Infused Bing Cherries – Confectionery
ITEM #RD2994-2
INGREDIENTS
Cherries, Sugar, Sunflower Oil
MOISTURE RANGE
10-12%
FRUIT SIZE
Whole
Request Sample
Dried Infused Bing Cherries
ITEM #RD2992-2
INGREDIENTS
Cherries, Sugar, Sunflower Oil
MOISTURE RANGE
11-15%
FRUIT SIZE
Whole
Request Sample
Slices
Dried Infused Bing Cherry Halves
ITEM #C860-2
INGREDIENTS
Cherries, Sugar, Sunflower Oil
MOISTURE RANGE
11–15%
FRUIT SIZE
Half
Request Sample
Crumbles
Dried Infused Bing Cherry Crumbles
ITEM #RD2996-2
INGREDIENTS
Cherries, Sugar
MOISTURE RANGE
8-12%
FRUIT SIZE
1/8"-1/4"
Request Sample
Granules
Dried Infused Bing Cherry Granules
ITEM #RD3023-2
INGREDIENTS
Cherries, Rice Flour
MOISTURE RANGE
5–8%
FRUIT SIZE
1/16"–1/8"
Request Sample
优质甜樱桃干
我们的甜樱桃干采用成熟鲜果精制而成，可以即时食用，是制作口感香甜的什锦杂果、面包、松饼和其他糖果点心的上乘配料。多年来，我们不断改进鲜果干燥技术，只为保留甜樱桃干的浓郁风味。
甜樱桃干产品
- 整果
- 果片
- 果碎
- 果粒
樱桃干，搭配各色美食
作为种植者兼生产商，我们的生产和配送流程支持您为提升品牌形象进行灵活的生产和创新。如果您需要在格兰诺拉燕麦棒新产品中添加樱桃干，我们可以随时刻邮寄各种规格的样品和不同品种的甜樱桃，让您获得满意的产品口味。
我们的樱桃干口感好、质地均匀、价格优惠，是您食品生产过程中必不可少的上等原料，助您在行业竞争中脱颖而出。
无论是开发新品，还是利用优质樱桃改善现有产品口感，我们都为您提供充足的货源和可靠的线上支持，帮助您吸引新客户、保留老客户。
国际公认的优质散装樱桃干
从种植到发货，Meduri Farms精心对待每一批甜樱桃干。从纯天然栽培、纯樱桃干原料，到物流信息随时可查的全球配送和持续的产品支持，我们充分满足您的定制供货需求，让您的食品生产过程更加简单、便捷。
我们的甜樱桃干已通过Kosher、GFSI和第三方食品检测认证，达到并超过所有FDA食品安全标准。我们不仅遵守食品安全要求，而且从不使用人造香精、色素和防腐剂，只为产品更健康、质量更稳定、客户更放心。
如需索取甜樱桃干或酸樱桃干样品，欢迎联系我们的樱桃产品专员，品尝种类丰富、香甜可口的樱桃干！
Fruits
Functionality of Ingredients
Sweeteners
- Cane sugar is the gold standard for all-natural sweetness and functions as a humectant, reduces water activity, locks in the natural colors of the fruits, and delivers a satisfying chewy texture.
- Apple Juice Concentrate provides an all-natural alternative to cane sugar for those applications that aim to deemphasize sugar as an added ingredient.
Acids
- Ascorbic acid is added to light colored fruits to minimize natural browning reactions.
- Citric and/or malic acid can be added to enhance the natural fruit flavor and balance sweetness.
Shelf Life
For best quality, we recommend shipping and storing in a controlled cool and dry environment; ideally between 55-70 degrees Fahrenheit, and use within 12 months. There is no food safety hazard, but color, flavor and texture will all be at their best if used sooner rather than later.
Product Naturalness
Meduri Farms’ dried infused fruits are All Natural and do not contain any added Sulfur Dioxide (SO2) nor do they contain any artificial flavorings, artificial colorings, and/or chemical preservatives.
Meduri Farms’ dried infused fruits are made of natural or organic ingredients and are physically heat treated during the drying process. No novel process or chemical modification is used in the manufacturing of our dried infused fruits.
Coatings
- Sunflower Oil, the industry standard, is used to coat whole dried fruits to prevent clumping and maintain fruit-flowability.
- Bakers Sugar and Rice Flour are the coating agents of choice for dices, crumbles, and granules to prevent clumping and maintain fruit-flowability.
- Cinnamon is blended with bakers sugar and can be added as a coating to compliment fruits such as dried apple slices.
Other Add-Ins
- Glycerin can be added as a humectant when soft fruit texture is desired.
- Natural Flavors can be added to increase impact or add a unique flavor twist like our dried apple dices with pomegranate.
GMO Status
- The granulated sugar used in the infusion process derives from sugar cane, a non-GMO crop.
- This is also supported by Meduri Farms, Inc. finished-product testing for Qualitative GMO-Screening of 35S Pro moter, NOS Terminator, and FMV (Figworth Mosaic Virus).
