Ravioli with dried red sour cherries

Time: 30 minutes
Makes: 2–3 servings

Ingredients

9 oz. package Cheese Ravioli
½ cup Meduri Farms Dried Red Sour Cherries
¼ cup butter
1 Lemon
¼ cup flat leaf parsley
¼ cup chopped hazelnuts

Instructions

  • Zest lemon.
  • Finely chop flat leaf parsley and hazelnuts.
  • Lightly toast chopped hazelnuts in a saucepan over medium heat, add butter and melt.
  • Add Meduri Farms Dried Red Sour Cherries to melted butter and chopped hazelnuts.
  • Cook ravioli and drain following package directions.
  • Add ravioli to butter sauce and toss.
  • Top with flat leaf parsley and lemon zest and serve.

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